Vegetable Board Corn Syrup

Vegetable Board Corn Syrup

by Niu Ma Kitchen

4.8 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

2

Before the holiday, one is to clean the refrigerator, and the other is to work hard for Dabao’s final exam. Dabao loves to drink rice milk drinks. Today, I used vegetables, bansu and a little rice to accompany a meal. If you like it, you can also try it. . "

Ingredients

Vegetable Board Corn Syrup

1. Prepare the ingredients used.

Vegetable Board Corn Syrup recipe

2. Pick the green vegetables and soak them for preparation.

Vegetable Board Corn Syrup recipe

3. Wash the millet and rice into the wall-breaking machine and add water.

Vegetable Board Corn Syrup recipe

4. Then put the soaked green vegetables into the wall-breaking machine, and power on the upper seat to select the soy milk mode.

Vegetable Board Corn Syrup recipe

5. Season with some fine salt.

Vegetable Board Corn Syrup recipe

6. Add a few drops of walnut oil after the entire soymilk program is made.

Vegetable Board Corn Syrup recipe

7. In this way, a serving of corn syrup with green cabbage board is completed.

Vegetable Board Corn Syrup recipe

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