Vegetable Dumplings

Vegetable Dumplings

by Silent rain

5.0 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

Everyone comes to make glutinous rice balls during Yuanxiao Festival. In fact, I don’t like to eat sweet and greasy glutinous rice balls. My favorite is the clear vegetable glutinous rice balls from my hometown. I remember my dad often made them for us when I was young. "

Vegetable Dumplings

1. Prepare the ingredients, wash the vegetables for later use, and use the quick-frozen small glutinous rice balls when you have no time at work. You can also rub it yourself.

Vegetable Dumplings recipe

2. Put the vegetables in the frying pan and stir-fry for a few times, add water, add some salt and rice wine

Vegetable Dumplings recipe

3. In a separate pot, boil the small dumplings until they float and remove them.

Vegetable Dumplings recipe

4. Pour the glutinous rice balls into the vegetable pot, add the carrot shreds and cook for another minute, add the chicken cleansing.

Vegetable Dumplings recipe

5. A soft and delicious glutinous rice balls are on the table!

Vegetable Dumplings recipe

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