Vegetable Flavored Biscuits

Vegetable Flavored Biscuits

by Wang Kouqi

4.9 (1)
Favorite

Difficulty

Normal

Time

30m

Serving

1

The vegetable biscuits are made with barley grass juice. Healthy.

Ingredients

Vegetable Flavored Biscuits

1. Mix the softened butter and sugar

Vegetable Flavored Biscuits recipe

2. Add two eggs and stir

Vegetable Flavored Biscuits recipe

3. Add low-gluten flour, the flour needs to be sifted!

Vegetable Flavored Biscuits recipe

4. Irregular stirring! If you can't stir it regularly, gluten will be produced~it will affect the taste.

Vegetable Flavored Biscuits recipe

5. Add green juice powder and continue to stir irregularly

Vegetable Flavored Biscuits recipe

6. Draw flowers ~ make what you like

Vegetable Flavored Biscuits recipe

Tips:

Green juice flavor, relatively healthy. It can be cooked and eaten.

Comments

Similar recipes

Creamy Mushroom Soup-vitamix Edition

Tricholoma, Chicken Stock, Butter

Spaghetti with Tomato Sauce

Spaghetti, Seasonal Vegetables, Bell Peppers

Borscht

Potato, Tomato, Onion

Creamy Mushroom Soup

Tricholoma, Onion, Bread

Seasonal Vegetable Bread

High-gluten Flour, Vegetable Pellets, Ham Sausage

Sausage and Vegetable Scones

Low-gluten Flour, Corn, Butter

Antarctic Ice Fish with Seasonal Vegetables in Black Bean Sauce

Antarctic Ice Fish, Salt, Soy Sauce Chicken Sauce

Tangzhong Milk Red Bean Buns

High Powder (soup Type), Water (soup Type), High Fan