Vegetable Fritters
1.
Prepare all ingredients
2.
Boil a pot of boiling water and blanch the carrots.
3.
Blanched carrots chopped
4.
Boil another pot of boiling water and blanch the broccoli
5.
Chopped blanched broccoli
6.
Beat the eggs in a bowl, then add the flour
7.
Pour a little oil in a flat-bottomed non-stick pan, then pour the egg batter to spread
8.
Sprinkle all other ingredients immediately. Sprinkle late, the surface of the egg batter will condense, and these ingredients cannot stick to the egg batter
9.
The whole process is braised, the cooked vegetable pancake is not bad. This does not need to be turned over. The side close to the pot can be slightly fried and crispy. Of course, it is not the kind of hard and crispy, suitable for babies. The bottom is crunchy, the top is soft, neutralized together, the taste is very good, fragrant
10.
Then divide it into small pieces and let the baby eat it by himself. Eat a few slices of cakes, and then eat a bowl of porridge, it is especially warm and comfortable
The method is very simple, let the baby eat by himself, it is another pleasant meal
Tips:
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