Vegetable Stewed Cabbage

by Yurun Begonia

4.9 (1)

Favorite

1

Difficulty

Normal

Time

10m

Serving

3

Veggie meat is also artificial meat. Veggie meat is rich in nutrients and is a common dish on the dinner table. Veggie meat contains a lot of protein and a small amount of fat. It is a healthy food.

Ingredients

100g Vegetarian Meat
500g Chinese Cabbage
100g Potato Powder
20ml Corn Oil
10ml Soy Sauce

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A small amount Salt

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Vegetable Stewed Cabbage

1. Prepare the ingredients: shred the cabbage and blanch it in water, soak the meat and potato flour in advance to soften it in water

2. Put oil in a hot pan, add shredded cabbage and stir fry a few times

3. Add potato flour

4. Put in the vegetarian meat

5. Put in soy sauce

6. Add appropriate amount of water

7. Simmer for a while and add a little salt.

Tips:
Don't cook for too long, just boil for a few minutes.

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