Vegetarian Fried Hor Fun

Name: Vegetarian Fried Hor Fun
Total time: 20 min
Yield: 2
Cuisine: Chinese
Ingredients: 1 pack (908g) Pho; 300g Green bean sprouts; 1/2 a small bowl chopped green onion; 1 tbsp Minced garlic; 1 tbsp Oyster sauce; 2 teaspoons Soy sauce; 2 teaspoons Yupin Fresh Soy Sauce; 1 teaspoon Sugar; 1.5 tbsp Corn oil

by elmonte

4.7 (1)

Favorite

7

Difficulty

Easy

Time

20m

Serving

2

The two kids in the family like to eat pho, so when I go to a Chinese supermarket, I will buy a bag of pho and stir-fry. "

Ingredients

1 pack (908g) Pho
300g Green Bean Sprouts
1/2 a small bowl Chopped Green Onion
1 tbsp Minced Garlic
1 tbsp Oyster Sauce

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2 teaspoons Soy Sauce

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2 teaspoons Yupin Fresh Soy Sauce
1 teaspoon Sugar

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1.5 tbsp Corn Oil

Vegetarian Fried Hor Fun

1. Tear the fresh pho by hand to let it spread out. (The rice noodles sold here are packaged and must be torn apart before cooking. If you buy it and put it in the refrigerator, take it out before frying, open the package, put the rice noodles in a plate and use a microwave oven on high heat for 2-3 minutes The powder will become soft and then torn apart.)