Vegetarian Fried Yacon

Name: Vegetarian Fried Yacon
Total time: 5 min
Yield: 3
Cuisine: Chinese
Ingredients: 1 Yacon; A carrot; Some Peanut oil; Some Green onions; 1/2 a gram salt; Some Soy sauce; Some pepper

by Yan's Kitchen

4.6 (1)

Favorite

Difficulty

Normal

Time

5m

Serving

3

Yacon: moisturize the intestines, detoxify, reduce fire, control blood sugar, provide nutrients needed for development, help fetal brain development and so on... Yacon, wash and peel, you can eat, I see I learnt from TV, you can also eat it with stir-fry, suitable for all ages

Ingredients

1 Yacon
A Carrot
Some Peanut Oil
Some Green Onions
1/2 a gram Salt
Some Soy Sauce
Some Pepper

Vegetarian Fried Yacon

1. Material preparation

2. Yacon, washed and peeled for later use

3. Shred yam, carrots, green onions, and set aside

4. Put the oil in the pan to heat up

5. Put carrot shreds

6. Stir-fry and change color, enlarge onion, light soy sauce, pepper

7. Stir-fry evenly, put the yam

8. Stir fry evenly and add salt

9. Stir-fry evenly, ready for serving

Tips:
This dish is nutritious, simple and convenient. Yacon is sweet. When frying, just add a little salt. The ingredients are according to the demand.