1. Wash spare ribs and prepare
2. Boil the water in the pot, add the ribs and blanch until the color changes
3. Sheng out
4. Yacon spare
5. Corn cut
6. Peel and cut Yacon
7. Wash the red dates and set aside
8. Put the red dates, corn and yam fruit in the pressure cooker together with the ribs. Press the soup button. Add one or two slices of ginger
9. Cook it and season it out
