1.
1. Ingredients: 80g soybeans, 3 stalk mushrooms, 3 celery, 1 small yam, 100g, seasoning, oil, a little salt, 3g
2. Wash the soybeans and pour them into Joyoung DJ13E_Q3 broken wall and residue-free soymilk machine, press the pure beans button in the hot drink area
3. 4. Start the operation and wait for the soy milk to come out
5. Pour out and filter, there is no bean dregs at all, this step can be omitted
6. Wash the materials and cut into thin slices.
7. Pour in a little cooking oil
8. Stir the soy milk from time to time.
9. Pour in yam, straw mushrooms, and shiitake mushrooms until the soup is ready.
10. Pour in a little salt to reconcile the taste.
11 Pour the celery and it will be out of the pot
2.
3.
4.
5.
6.
7.
8.
9.
10.
Tips:Note: The soy milk is thicker and needs to be stirred from time to time to avoid the paste. The taste is more delicious. I didn't add MSG. Like you can add by yourself.
