Vinegar Cabbage
1.
Cut the cabbage leaves and the cabbage to separate them and prepare the garlic.
2.
Turn on the fire, add oil, add a few dried peppers, add cabbage and stir fry.
3.
Put a small amount of soy sauce after the cricket and continue to stir fry.
4.
Add cabbage leaves, continue to stir fry, add a small amount of salt.
5.
When it’s out of the pot, Haha Niu’s dad does not forget to pinch a piece of cabbage to taste it, saying that it is this taste, it is this taste (ღ♡‿♡ღ).