Virgo-yuzi Steamed Meatballs

Virgo-yuzi Steamed Meatballs

by Lace food

4.9 (1)
Favorite

Difficulty

Easy

Time

15m

Serving

2

It's been horribly hacked in recent years. Why not find out about our Virgo. Introverted, straightforward and serious. Speaking hit the nail on the head, to make you understand. Everything must be done to the extreme, right? Control the details, life just needs to be serious to be fun!
The soft texture and delicious taste of the tender jade tofu and meatballs are so perfect and delicate that even Virgo is impeccable.
Whether for the elderly or children, this dish can satisfy the family's pursuit of food~

Ingredients

Virgo-yuzi Steamed Meatballs

1. Cucumber slices, put on the bottom of the plate

Virgo-yuzi Steamed Meatballs recipe

2. Cut the yuzi tofu into thick pieces and put it on the sliced cucumber

Virgo-yuzi Steamed Meatballs recipe

3. Add pepper, salt, soy sauce, chopped green onion, ginger, sesame oil and cornstarch to the beef filling to taste

Virgo-yuzi Steamed Meatballs recipe

4. Place the tuned meatballs into meatballs on top of yuzi tofu, and put a wolfberry on top

Virgo-yuzi Steamed Meatballs recipe

5. Steam for 10 minutes

Virgo-yuzi Steamed Meatballs recipe

6. Pour the steamed soup from the plate back into the pot, add soy sauce and water starch to simmer into glutinous juice

Virgo-yuzi Steamed Meatballs recipe

7. Pour it on top of the steamed vegetables and enjoy

Virgo-yuzi Steamed Meatballs recipe

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