Steamed Dumplings with Emerald Cabbage~winter Solstice with Food for Warmth, Eat Dumplings and Freeze Them

Steamed Dumplings with Emerald Cabbage~winter Solstice with Food for Warmth, Eat Dumplings and Freeze Them

by Fei Er loves food

4.6 (1)
Favorite

Difficulty

Hard

Time

2h

Serving

2

There are different customs in different places during the winter solstice. The northern regions have the custom of slaughtering sheep, eating dumplings, and eating wontons during the winter solstice, while the southern regions have the custom of eating winter solstice rice balls and long-thread noodles during the winter solstice. Stir-fried tofu with green onions. It is said that eating dumplings during the winter solstice is not to forget the grace of "Medical Sage" Zhang Zhongjing's "Quhan Jiao Er Tang". So far, Nanyang still has a folk song of "I don't serve dumpling bowls during the winter solstice, and no one cares about my ears."

Ingredients

Steamed Dumplings with Emerald Cabbage~winter Solstice with Food for Warmth, Eat Dumplings and Freeze Them

1. Boil the shallots, ginger slices, pepper, and star anise in water, let cool and set aside. Ingredients needed to prepare beef filling

Steamed Dumplings with Emerald Cabbage~winter Solstice with Food for Warmth, Eat Dumplings and Freeze Them recipe

2. Carrots, green onions, and ginger, finely chopped

Steamed Dumplings with Emerald Cabbage~winter Solstice with Food for Warmth, Eat Dumplings and Freeze Them recipe

3. The spinach is boiled in water and cooked, add a little water to squeeze into juice, sieve 50 grams of spinach juice

Steamed Dumplings with Emerald Cabbage~winter Solstice with Food for Warmth, Eat Dumplings and Freeze Them recipe

4. Put 300 grams of flour in a basin, add 80 grams of boiling water to one half, and 120 grams of cold water to the other half, and use chopsticks to pull evenly

Steamed Dumplings with Emerald Cabbage~winter Solstice with Food for Warmth, Eat Dumplings and Freeze Them recipe

5. Pour into the bread machine

Steamed Dumplings with Emerald Cabbage~winter Solstice with Food for Warmth, Eat Dumplings and Freeze Them recipe

6. Select the IMIX program to knead the dough

Steamed Dumplings with Emerald Cabbage~winter Solstice with Food for Warmth, Eat Dumplings and Freeze Them recipe

7. Add 100 grams of flour and spinach juice to the bread machine and knead into a dough

Steamed Dumplings with Emerald Cabbage~winter Solstice with Food for Warmth, Eat Dumplings and Freeze Them recipe

8. Wake up for 10 minutes, then knead it into a smooth dough

Steamed Dumplings with Emerald Cabbage~winter Solstice with Food for Warmth, Eat Dumplings and Freeze Them recipe

9. When the noodles are awake, start with beef filling. Put the beef in a basin, add light soy sauce and cooking wine and mix well

Steamed Dumplings with Emerald Cabbage~winter Solstice with Food for Warmth, Eat Dumplings and Freeze Them recipe

10. Add scallion, ginger, pepper and aniseed water in batches, stirring well each time until no water is visible, then add the next time, so that the combined beef filling will not dry out, and it will burst when it is hot.

Steamed Dumplings with Emerald Cabbage~winter Solstice with Food for Warmth, Eat Dumplings and Freeze Them recipe

11. Add thirteen incense, oyster sauce, salt and mix well

Steamed Dumplings with Emerald Cabbage~winter Solstice with Food for Warmth, Eat Dumplings and Freeze Them recipe

12. Pour in the green onions, ginger, and carrots, and continue to mix well

Steamed Dumplings with Emerald Cabbage~winter Solstice with Food for Warmth, Eat Dumplings and Freeze Them recipe

13. Add salad oil, pepper oil, and sesame oil, mix well, and the beef filling will make up

Steamed Dumplings with Emerald Cabbage~winter Solstice with Food for Warmth, Eat Dumplings and Freeze Them recipe

14. Take half of the white and green dough and knead them into cylinders of the same length, evenly thick

Steamed Dumplings with Emerald Cabbage~winter Solstice with Food for Warmth, Eat Dumplings and Freeze Them recipe

15. Flatten the green dough and roll it into a sheet

Steamed Dumplings with Emerald Cabbage~winter Solstice with Food for Warmth, Eat Dumplings and Freeze Them recipe

16. Wrap the white cylinder with green dough, close the mouth and knead, roll and knead evenly

Steamed Dumplings with Emerald Cabbage~winter Solstice with Food for Warmth, Eat Dumplings and Freeze Them recipe

17. Use a knife to cut into the same size agent

Steamed Dumplings with Emerald Cabbage~winter Solstice with Food for Warmth, Eat Dumplings and Freeze Them recipe

18. Flatten it with the palm of your hand and roll it into a dumpling wrapper

Steamed Dumplings with Emerald Cabbage~winter Solstice with Food for Warmth, Eat Dumplings and Freeze Them recipe

19. Put the stuffing in the middle, put a little less

Steamed Dumplings with Emerald Cabbage~winter Solstice with Food for Warmth, Eat Dumplings and Freeze Them recipe

20. Narrow the mouth into a five-pointed star shape

Steamed Dumplings with Emerald Cabbage~winter Solstice with Food for Warmth, Eat Dumplings and Freeze Them recipe

21. Holding a five-pointed star in your left hand, use your thumb and index finger to work together (thumb forward and index finger backward) to push out a pattern on one of the corners to make cabbage leaves

Steamed Dumplings with Emerald Cabbage~winter Solstice with Food for Warmth, Eat Dumplings and Freeze Them recipe

22. After pushing one corner, bring the end to the next corner and knead it, and continue pushing the next corner

Steamed Dumplings with Emerald Cabbage~winter Solstice with Food for Warmth, Eat Dumplings and Freeze Them recipe

23. Push all the five corners, pinch the underside of the leaf tightly, pinch it a little, the shape of the cabbage will come out

Steamed Dumplings with Emerald Cabbage~winter Solstice with Food for Warmth, Eat Dumplings and Freeze Them recipe

24. The lifelike steamed jade cabbage dumplings are ready

Steamed Dumplings with Emerald Cabbage~winter Solstice with Food for Warmth, Eat Dumplings and Freeze Them recipe

25. Arrange evenly in a cage, steam in a pot on cold water, and steam for 12 minutes after the water is boiled

Steamed Dumplings with Emerald Cabbage~winter Solstice with Food for Warmth, Eat Dumplings and Freeze Them recipe

26. Simmer for 2 minutes, take it out and you're ready to eat

Steamed Dumplings with Emerald Cabbage~winter Solstice with Food for Warmth, Eat Dumplings and Freeze Them recipe

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