Walnut Crisp, A Simple and Delicious Classic Snack

Walnut Crisp, A Simple and Delicious Classic Snack

by The Snowy World of the Confused Cat dl

4.6 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

3

Speaking of walnut crisp, I believe many people know it. Walnut crisp is a snack available in the north and south. Of course, walnut crisps in different regions have different flavors. Today I will teach you how to make the most classic walnut cake.

Ingredients

Walnut Crisp, A Simple and Delicious Classic Snack

1. Mix the stinky powder, soda powder and baking powder with some water first.

Walnut Crisp, A Simple and Delicious Classic Snack recipe

2. Put the butter, powdered sugar and milk powder in a water- and oil-free basin.

Walnut Crisp, A Simple and Delicious Classic Snack recipe

3. Stir well with a whisk.

Walnut Crisp, A Simple and Delicious Classic Snack recipe

4. Add the egg liquid and continue to stir, leaving some egg yolk for later use (the spare is used to brush the surface of the walnut crisp).

Walnut Crisp, A Simple and Delicious Classic Snack recipe

5. Then add the stinky powder, soda powder and baking powder and mix well.

Walnut Crisp, A Simple and Delicious Classic Snack recipe

6. Then add flour and mix well.

Walnut Crisp, A Simple and Delicious Classic Snack recipe

7. Take out the dough and knead it into a ball.

Walnut Crisp, A Simple and Delicious Classic Snack recipe

8. Divide into 1 serving of about 20 grams.

Walnut Crisp, A Simple and Delicious Classic Snack recipe

9. Put it on a greased baking pan.

Walnut Crisp, A Simple and Delicious Classic Snack recipe

10. Flatten the dough.

Walnut Crisp, A Simple and Delicious Classic Snack recipe

11. Put your finger in a small hole in the middle.

Walnut Crisp, A Simple and Delicious Classic Snack recipe

12. Brush the surface with egg yolk.

Walnut Crisp, A Simple and Delicious Classic Snack recipe

13. Place it in the middle of the oven.

Walnut Crisp, A Simple and Delicious Classic Snack recipe

14. Adjust to menu 9, the time is 20 minutes, the upper tube is 180 degrees, and the lower tube is 150 degrees.

Walnut Crisp, A Simple and Delicious Classic Snack recipe

15. Finished, the taste is quite good~

Walnut Crisp, A Simple and Delicious Classic Snack recipe

Comments

Sign in to comment

Similar recipes

Creamy Mushroom Soup-vitamix Edition recipe

Creamy Mushroom Soup-vitamix Edition

Tricholoma, Chicken Stock, Butter
Spaghetti with Tomato Sauce recipe

Spaghetti with Tomato Sauce

Spaghetti, Seasonal Vegetables, Bell Peppers
Borscht recipe

Borscht

Potato, Tomato, Onion
Creamy Mushroom Soup recipe

Creamy Mushroom Soup

Tricholoma, Onion, Bread
Seasonal Vegetable Bread recipe

Seasonal Vegetable Bread

High-gluten Flour, Vegetable Pellets, Ham Sausage
Sausage and Vegetable Scones recipe

Sausage and Vegetable Scones

Low-gluten Flour, Corn, Butter
Antarctic Ice Fish with Seasonal Vegetables in Black Bean Sauce recipe

Antarctic Ice Fish with Seasonal Vegetables in Black Bean Sauce

Antarctic Ice Fish, Salt, Soy Sauce Chicken Sauce
Tangzhong Milk Red Bean Buns recipe

Tangzhong Milk Red Bean Buns

High Powder (soup Type), Water (soup Type), High Fan