Walnut Crisp, A Simple and Delicious Classic Snack

by The Snowy World of the Confused Cat dl

4.6 (1)

Favorite

2

Difficulty

Easy

Time

30m

Serving

3

Speaking of walnut crisp, I believe many people know it. Walnut crisp is a snack available in the north and south. Of course, walnut crisps in different regions have different flavors. Today I will teach you how to make the most classic walnut cake.

Ingredients

Walnut Crisp, A Simple and Delicious Classic Snack

1. Mix the stinky powder, soda powder and baking powder with some water first.

2. Put the butter, powdered sugar and milk powder in a water- and oil-free basin.

3. Stir well with a whisk.

4. Add the egg liquid and continue to stir, leaving some egg yolk for later use (the spare is used to brush the surface of the walnut crisp).

5. Then add the stinky powder, soda powder and baking powder and mix well.

6. Then add flour and mix well.

7. Take out the dough and knead it into a ball.

8. Divide into 1 serving of about 20 grams.

9. Put it on a greased baking pan.

10. Flatten the dough.

11. Put your finger in a small hole in the middle.

12. Brush the surface with egg yolk.

13. Place it in the middle of the oven.

14. Adjust to menu 9, the time is 20 minutes, the upper tube is 180 degrees, and the lower tube is 150 degrees.

15. Finished, the taste is quite good~

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