Walnut Oats Almond Black Sesame Paste

Name: Walnut Oats Almond Black Sesame Paste
Total time: 15 min
Yield: 2
Cuisine: Chinese
Ingredients: 1 bowl Black sesame; 7 pcs walnut; 1/2 bowl Almond flour; bowl Unsweetened oats; 2 spoons Yam powder; 2 spoons Wolfberry

by Meow under the snow mountain

4.9 (1)

Favorite

1

Difficulty

Easy

Time

15m

Serving

2

A must-have for hair growth in autumn and winter, pure whole grains, comes with calcium supplementation function, and is also a must-have item for lazy cancer. "

Ingredients

1 bowl Black Sesame
7 pcs Walnut
1/2 bowl Almond Flour
bowl Unsweetened Oats
2 spoons Yam Powder
2 spoons Wolfberry

Walnut Oats Almond Black Sesame Paste

1. A group photo of the ingredients.

2. Stir the black sesame seeds in a pot over medium-low heat until it spins and jumps.

3. The walnuts are crushed in a bag and fry over a medium-to-low heat to create a fragrance.

4. After letting cool, mix all the ingredients with a blender/grinder/cooking machine.

5. If the mixer is not good enough, you can use a filter to filter and then stir again, the right is after filtering.

6. Finished product.

Tips:
1. The temperature of fried sesame seeds depends on the thermal conductivity of the pan. I fry for fifteen minutes on medium heat.
2. Smell the sesame seeds if you are afraid of frying. If there is no jerky taste, you don't need to fry.
3. Walnuts are oily, and the skin has a bitter and astringent taste. If you put more, you should increase the dry powder such as oats or glutinous rice flour in proportion.
4. This product is suitable for adding various cooked powders according to preference. Eat the imagination Max!