Walnut Peanut Dew
1.
Prepare the raw materials
2.
Soak the walnuts and peanuts in clean water overnight
3.
Peel the soaked walnuts and peanuts
4.
Add pure water
5.
Pour into the soymilk, select Mixiang soymilk, start the soymilk
6.
After the soymilk machine stops automatically, add an appropriate amount of rock sugar and stir until it melts
7.
The delicious walnut peanut syrup is ready
Tips:
One: The water is best to use pure water, if you don't use it directly, you can also;
Two: It can be filtered after it is done, and the taste is better. Don't throw away the filtered residue, and can be used for other foods.