Walnut Sesame Paste Wall Breaking Machine Version

Name: Walnut Sesame Paste Wall Breaking Machine Version
Total time: 30 min
Yield: 3
Cuisine: Chinese
Ingredients: 20g walnut; 20g Rice; 20g Black sesame; 10g Black millet; 600ml Shimizu; 10g Sugar; 10g Wolfberry

by Micur

4.8 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

3

In autumn and winter, a bowl of walnut sesame paste can not only nourish the liver and kidney, moisturize the five internal organs, strengthen vitality, grow muscles, but also have the effects of black hair and beauty. Walnut oil contains unsaturated fatty acids and has the effect of preventing arteriosclerosis.
The Michu M16 vacuum wall breaking machine adopts automatic heating and stirring, and the vacuum wall breaking machine can retain the nutrient essence in the food to the maximum extent.

Ingredients

20g Walnut
20g Rice
20g Black Sesame
10g Black Millet
600ml Shimizu
10g Sugar
10g Wolfberry

Walnut Sesame Paste Wall Breaking Machine Version

1. Weigh the rice, glutinous rice, and black millet and wash them once. Wash the black sesame seeds and filter out the water with a sieve.

Walnut Sesame Paste Wall Breaking Machine Version recipe

2. Put the prepared materials into the rice kitchen wall breaking machine

3. Pour 600ml of water and click the "Soup/Paste" function button

4. After the program is finished, add the sugar, click the jog function for 5 seconds, then pour it into the bowl, add a small amount of wolfberry to decorate, and the delicious walnut sesame paste is complete.

Tips:
1. The black sesame and walnut kernels can be sautéed over a low fire, the taste will be more fragrant
2. Both glutinous rice flour and sticky rice flour can be used to make black sesame paste, but compared to sticky rice flour, glutinous rice flour is more delicate