Walnut Sweet Jujube Scones

Walnut Sweet Jujube Scones

by Blue southern hemisphere

4.6 (1)
Favorite

Difficulty

Hard

Time

1h

Serving

2

Although the original Scone is delicious, the sweet dates seem to taste better last time. The dates in my house are not the kind of red dates in China. This kind of dates is very sweet and seems to be made in Turkey. It is good to eat more walnuts, so I put these two ingredients together. "

Ingredients

Walnut Sweet Jujube Scones

1. Chop 80 grams of walnuts and 60 grams of sweet dates into small grains for later use.

Walnut Sweet Jujube Scones recipe

2. Pour 480 grams of self-raising powder into the container.

Walnut Sweet Jujube Scones recipe

3. Add a pinch of salt and a spoonful of sugar.

Walnut Sweet Jujube Scones recipe

4. Add another 120 grams of vegetable butter.

Walnut Sweet Jujube Scones recipe

5. Knead all the ingredients evenly by hand.

Walnut Sweet Jujube Scones recipe

6. Pour in the chopped walnuts and sweet dates.

Walnut Sweet Jujube Scones recipe

7. Continue to stir evenly.

Walnut Sweet Jujube Scones recipe

8. Pour a measuring cup of milk and a quarter cup of clean water.

Walnut Sweet Jujube Scones recipe

9. Stir it evenly and place it in a baking pan lined with tin foil to smooth it out.

Walnut Sweet Jujube Scones recipe

10. Use a spatula to divide the grid.

Walnut Sweet Jujube Scones recipe

11. Set the oven to 200 degrees, put in the baking tray, and bake for 20 minutes.

Walnut Sweet Jujube Scones recipe

12. Take out and eat.

Walnut Sweet Jujube Scones recipe

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