Watermelon Jelly
1.
Prepare materials.
2.
Soak the gelatine tablets in cold water until soft.
3.
Cut the fruit into small pieces and put it in the watermelon rind.
4.
Melt the soaked gelatin slices with warm water and pour it into the watermelon rind.
5.
Put it in the refrigerator for 3 hours and take it out.
Tips:
I didn't add sugar here. If you like sweet ones, you can add some sugar according to your own taste, or pour honey after making it.