Watermelon Peel Mixed with Fungus

by Qiuyue0815

4.9 (1)

Favorite

2

Difficulty

Easy

Time

15m

Serving

3

A very crisp summer salad. The seasoning can be adjusted according to your own taste. I have a small amount of salad juice and Korean kimchi juice at home, and I added my favorite mustard-flavored wasabi. This simple and delicious cold dish is still very delicious.

Ingredients

Watermelon Peel Mixed with Fungus

1. Prepare the ingredients

2. Soaked fungus

3. Remove the outer green skin of the watermelon, remove the inner red flesh, and leave the middle part.

4. Cut the melon peel into strips or slices and marinate for a while.

5. Blanch the garnished carrot flowers with water

6. Blanched fungus

7. Put the fungus and watermelon peel together after controlling the water

8. Add salad juice, wasabi, salt, sesame oil

9. Stir well

10. This is a little kimchi juice

Tips:
Carrots are for decoration, so don't need it.

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