Western Salad with Chicken Breast
by Amy
Favorite
Difficulty
Normal
Time
30m
Serving
2
1. Wash and cut the salad first
2. Chicken breasts with pepper, salt and marinate for ten minutes
3. Heat the pan with oil and fry the chicken half-medium heat
4. Finally, cut the chicken into small pieces and place them on the salad, put some black pepper on top, fry the mushrooms and put them on the side, cut two pieces of lemon and serve.
5. Just eat the salad and put on the salad dressing, just a healthy lunch
