What Kind of Taste Buds Will The Combination of Glutinous Rice and Coconut Paste Bring Amazing
1.
Wash the glutinous rice first, soak for 3-4 hours, filter out the water, and control it.
2.
Put the glutinous rice, sugar, and milk into the bread machine and start the "nian gao" stall. Rice cakes made with a bread machine cannot be made with water, they have to be made with milk. The rice cake made with water is difficult to take out of the bread machine, and it is not easy to demould. Milk is not only high in calcium and nutritious, but also easy to demould
3.
After 1 hour and 40 minutes, take out the warm rice cakes from the bread machine
4.
Sprinkle desiccated coconut on the tray
5.
Pour the nian gao on the ground coconut, then sprinkle the ground coconut on top while it’s hot
6.
Flatten with a scraper
7.
After cooling, it can be made into various shapes
8.
, And then roll over the coconut paste one by one, the rich coconut fragrance fills the air, taste it