1. Prepare the required ingredients
2. Chopped purple sweet potato and white jade mushroom
3. Put purple sweet potatoes in a pot and cook
4. Add water, cook for 5-8 minutes, add appropriate amount of sugar
5. Mash the purple sweet potato and put it in a bowl when it's cooked
6. The white jade mushrooms should also be fried, add a small amount of peanut oil and salt to taste, and put the white jade mushrooms and purple sweet potatoes for later use.
7. Hot rice is made on rice balls. Surround the rice balls with seaweed, and add white jade mushrooms and purple sweet potatoes on top of the rice balls.
8. finished
