White Sliced Chicken (rice Cooker Version)
1.
Clean the chicken you bought and set aside
2.
Cut the carrot into thick pieces and set aside
3.
Put carrots in the rice cooker and add peanut oil
4.
Put the clean chicken in the pot and press the cooking button
5.
My rice cooker tripped in 48 minutes, and the smell filled the room
6.
The original white sliced chicken is simple and easy to make
7.
The carrot at the bottom of the pot absorbs the chicken juice and is very delicious
8.
Sand ginger chopped into ginger
9.
Pour hot oil and add soy sauce for dipping