White Sliced Pork Liver

White Sliced Pork Liver

by Shui Qingqing

5.0 (1)
Favorite

Difficulty

Hard

Time

1h

Serving

2

White Sliced Pork Liver

1. The pig liver is free of blood.

White Sliced Pork Liver recipe

2. Put the good liver into the boiling water and use the water to remove the blood.

White Sliced Pork Liver recipe

3. Prepared halogen material.

White Sliced Pork Liver recipe

4. Put the water in the soup pot, add the brine, soy sauce, and salt to a boil. The halogen material can be packed in a sand cloth bag and put in the pot. I am a bit lazy and useless to bag it haha...

White Sliced Pork Liver recipe

5. Put in the well-watered pork liver, seasoning, and chicken essence, cover the pot and simmer for about 1 hour.

White Sliced Pork Liver recipe

6. Marinated pork liver.

White Sliced Pork Liver recipe

7. The marinated pork liver slices are placed on the plate.

White Sliced Pork Liver recipe

8. Chili can be eaten with dipping sauce.

White Sliced Pork Liver recipe

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