Whitebait Scrambled Eggs are Not Fishy and Delicious Tips!

Whitebait Scrambled Eggs are Not Fishy and Delicious Tips!

by Xiaoyuan Review

4.9 (1)
Favorite

Difficulty

Easy

Time

5m

Serving

3

★★★★★
Xiaoyuan Review
Menu
Whitebait scrambled eggs is a traditional famous dish with delicious color and flavor, belonging to Jiangsu cuisine.
Whitebait has a high nutritional value. Nutritionists generally recognize it as a "longevity food" and a "soft platinum in water".

★★★★★
Creativity Index Whitebait Scrambled Eggs

Ingredients

Whitebait Scrambled Eggs are Not Fishy and Delicious Tips!

1. Whitebait, egg, spring onion, ginger, cooking wine, salt

Whitebait Scrambled Eggs are Not Fishy and Delicious Tips! recipe

2. Pour in water and soak

Whitebait Scrambled Eggs are Not Fishy and Delicious Tips! recipe

3. Minced green onion and ginger

Whitebait Scrambled Eggs are Not Fishy and Delicious Tips! recipe

4. Beat the eggs

Whitebait Scrambled Eggs are Not Fishy and Delicious Tips! recipe

5. Pour in ginger, cooking wine and mix well

Whitebait Scrambled Eggs are Not Fishy and Delicious Tips! recipe

6. Pour in the egg mixture and mix well again

Whitebait Scrambled Eggs are Not Fishy and Delicious Tips! recipe

7. Pour egg liquid in hot oil pan and fry until chunky

Whitebait Scrambled Eggs are Not Fishy and Delicious Tips! recipe

8. Pour in salt to taste

Whitebait Scrambled Eggs are Not Fishy and Delicious Tips! recipe

9. Sprinkle with chopped green onion

Whitebait Scrambled Eggs are Not Fishy and Delicious Tips! recipe

10. The healthy and nutritious fast food is complete~!

Whitebait Scrambled Eggs are Not Fishy and Delicious Tips! recipe

Tips:

When frying, use medium heat. ~

Comments

Similar recipes

Blueberry Whitebait Risotto

Whitebait, Carrot, Edamame

Bacon Braised Rice

Bacon, Whitebait, Pumpkin

Nutritional Pimple Soup

Flour, Onion, Tomato

Whitebait Ribs Soup

Whitebait, Ribs, Red Dates

Katagawa

Pork Tenderloin, Whitebait, Baby Dishes

Korean Soft Tofu Soup

Tofu (south), Egg, Onion