Whole Grain Pancakes
by The most beautiful in the beginning ❤
Favorite
Difficulty
Easy
Time
1h
Serving
2
1. Put 200 grams of cornmeal, 50 grams of soy flour, 120 grams of flour into the container, and beat in an egg.
2. Add 25 grams of sugar, 8 grams of yeast, 2 grams of baking powder, and appropriate amount of warm water.
3. Stir to thicken the batter and let it rise for 40 minutes.
4. This is a good surface, as shown in the picture.
5. Don't brush the oil in the electric cake gear, pour the batter with a spoon.
6. Fry the golden brown on both sides.
7. Finished picture.
