Whole Wheat Cat Biscuits

Whole Wheat Cat Biscuits

To make graham crackers, the amount of whole wheat flour is not much. This is because the whole wheat flour is made of wheat husks, although the taste is tough and chewy, but it looks rough. Don't put too much, otherwise it will make the biscuit taste a bit dry and rough. But adding some whole wheat flour in an appropriate amount will not only make the biscuits crispy, but also chewy, and also increase the nutrition of a lot of whole grains.

Difficulty

Easy

Time

30m

Serving

2

by Ma Lin

5.0 (1)

Ingredients

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How to make it (Whole Wheat Cat Biscuits)

1. After the butter is softened, put it in a container and blend it smoothly
Whole Wheat Cat Biscuits recipe
2. Add powdered sugar
Whole Wheat Cat Biscuits recipe
3. Stir evenly in one direction with a manual whisk
Whole Wheat Cat Biscuits recipe
4. Add the milk in two portions
Whole Wheat Cat Biscuits recipe
5. Whip evenly every time and add another time
Whole Wheat Cat Biscuits recipe
6. Sift in low-gluten flour
Whole Wheat Cat Biscuits recipe
7. Use a rubber spatula to mix into a dough without dry powder
Whole Wheat Cat Biscuits recipe
8. Add whole wheat flour and continue to mix evenly
Whole Wheat Cat Biscuits recipe
9. Put the dough on the chopping board
Whole Wheat Cat Biscuits recipe
10. Cover with plastic wrap and roll out into thin slices
Whole Wheat Cat Biscuits recipe
11. Cut with a kitten biscuit mold
Whole Wheat Cat Biscuits recipe
12. Make the most of the rolled dough
Whole Wheat Cat Biscuits recipe
13. Put it on a baking tray lined with tin foil, preheat the oven to 170°C, heat up and down, middle level, and bake for about 15-20 minutes
Whole Wheat Cat Biscuits recipe
14. After baking, take it out and let it cool
Whole Wheat Cat Biscuits recipe
15. Melt the chocolate in water
Whole Wheat Cat Biscuits recipe
16. After the biscuit has cooled, use melted dark chocolate and powdered chocolate to draw the kitten’s eyes, mouth and bow on the surface of the biscuit.
Whole Wheat Cat Biscuits recipe
Tips:

1. Milk can also be replaced with 20 grams of eggs;
2. The milk can also be replaced with 15 grams of coconut milk;
3. If there is no whole wheat flour, it can be replaced with 5g low flour.


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