Whole Wheat Meal Buns

Name: Whole Wheat Meal Buns
Total time: 2 h
Yield: 3
Cuisine: Chinese
Ingredients: 350 Whole wheat bread flour; 1 piece egg; 205g milk; 3g yeast; 30g White sugar; 20g butter; 2g salt

by Xing Xiaoya

4.9 (1)

Favorite

Difficulty

Normal

Time

2h

Serving

3

nutrition and health

Ingredients

350 Whole Wheat Bread Flour
1 piece Egg

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205g Milk

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3g Yeast
30g White Sugar

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20g Butter

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2g Salt

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Whole Wheat Meal Buns

1. Prepare the materials

2. Put all the ingredients into the cook machine

3. Stir into a smooth dough

4. Put the dough in a warm place and ferment to double its size

5. Divide the dough into small pieces of even size

6. Put it in the oven and ferment to 1.5 times its size

7. Heat up and down in the oven at 165℃, bake for 17 minutes

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