Lamb Sauerkraut Tofu Pot
1.
Cut tofu into small pieces, prepare lamb rolls
2.
Wash the pickled cabbage
3.
Bring water to a boil, put star anise and ginger slices, put sauerkraut
4.
Put seaweed
5.
Put tofu
6.
Put chopped green onion and simmer
7.
Sauerkraut simmered, put lamb rolls, add some salt
8.
Lamb rolls are cooked and cooked with chicken essence