Winter Melon Pot Fish Tail

by Leer 6395

4.8 (1)
Favorite
3

Difficulty

Easy

Time

30m

Serving

3

If you want to make a dish that has both soup and vegetables, just come to this~~Winter melon casserole fish tail

Winter Melon Pot Fish Tail

1. Prepare the ingredients: fish tail, winter melon, red pepper, chives, ginger and red dates

2. Put it in an electric hot pot and fry on both sides

3. Sheng up and ready to use

4. Wash and peel the winter melon

5. Cut into large pieces

6. Jiang Paipian will do

7. Remove the pits of the red dates, then put the ginger slices and red dates into the soup pot, add an appropriate amount of water to the pot

8. Wait for the water to boil, add winter melon after 3 minutes

9. Add fish tails and cover

10. Boil for about 15 minutes, add salt

11. Cut the red pepper diagonally, add it to the soup pot and cook for 2 minutes.

12. Pick up the fish tail, sprinkle with chopped green onion, and top with steamed fish soy sauce.

13. Serve a bowl of delicious soup~~ dears~~ open meal Luo

Tips:

1. Boiling the red dates first is to make the red dates taste better;
2. Winter melon is easy to boil, so don't put it too early.

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