With Fake Durian Mousse, I Don’t Know How to Distinguish It Stupidly

With Fake Durian Mousse, I Don’t Know How to Distinguish It Stupidly

by I love baking

5.0 (1)
Favorite

Difficulty

Normal

Time

1h

Serving

2

Durian pulp contains a variety of vitamins, is rich in nutrients, and can also enhance immunity. Its unique fragrance makes it known as the "King of Fruits". Using it as a mousse, it is estimated that the durian control can not refuse it, and the appearance is very similar to durian, stupidly, it is not clear."

With Fake Durian Mousse, I Don’t Know How to Distinguish It Stupidly

1. Mix the milk, soybean oil and a part of sugar. Stir until the sugar melts

With Fake Durian Mousse, I Don’t Know How to Distinguish It Stupidly recipe

2. Add the egg yolk and stir until uniform

With Fake Durian Mousse, I Don’t Know How to Distinguish It Stupidly recipe

3. Add sifted low-gluten flour and cornstarch, stir until smooth and no particles

With Fake Durian Mousse, I Don’t Know How to Distinguish It Stupidly recipe

4. Add the last part of sugar to the egg white and refrigerate for later use

With Fake Durian Mousse, I Don’t Know How to Distinguish It Stupidly recipe

5. Beat the refrigerated egg whites with an electric whisk until wet and foamy

With Fake Durian Mousse, I Don’t Know How to Distinguish It Stupidly recipe

6. Take one third of the meringue, mix with the egg yolk paste, and mix well

With Fake Durian Mousse, I Don’t Know How to Distinguish It Stupidly recipe

7. Pour the evenly mixed batter into the meringue, mix and stir until there are no particles

With Fake Durian Mousse, I Don’t Know How to Distinguish It Stupidly recipe

8. After the evened batter, the baking pan is lined with greased paper, pour all into the golden baking pan, and smooth it with a spatula.

With Fake Durian Mousse, I Don’t Know How to Distinguish It Stupidly recipe

9. Preheat the oven in advance, turn on the heat for 180, lower the heat for 150, and bake for 15 minutes

With Fake Durian Mousse, I Don’t Know How to Distinguish It Stupidly recipe

10. Let cool after being out of the oven, and plant small cake embryos the size of a mold for later use

With Fake Durian Mousse, I Don’t Know How to Distinguish It Stupidly recipe

11. Add durian meat to sugar and milk and mix well

With Fake Durian Mousse, I Don’t Know How to Distinguish It Stupidly recipe

12. The apricot powder is melted by adding proper amount of water to heat insulation water, then add the batter

With Fake Durian Mousse, I Don’t Know How to Distinguish It Stupidly recipe

13. Whip the whipped cream until thick with an electric whisk. Add the whipped cream to the batter and mix well

With Fake Durian Mousse, I Don’t Know How to Distinguish It Stupidly recipe

14. Put the prepared batter into the piping bag and squeeze it into the mold 8 minutes full.

With Fake Durian Mousse, I Don’t Know How to Distinguish It Stupidly recipe

15. After the batter is squeezed, shake the plate to flatten, and finally put on the small cake dough. Keep frozen for 4 hours

With Fake Durian Mousse, I Don’t Know How to Distinguish It Stupidly recipe

16. Add white sugar to whipped cream and use an electric whisk to beat until moist milk froth. Then, add yellow-green pigment and continue to blow until dry foaming, and set aside

With Fake Durian Mousse, I Don’t Know How to Distinguish It Stupidly recipe

17. Unmold the frozen mousse cake upside down. Then, use a spatula to mark the middle line on the surface of the mousse cake

With Fake Durian Mousse, I Don’t Know How to Distinguish It Stupidly recipe

18. Put the whipped cream into the piping bag, cut out small holes, and squeeze small nails on the middle line

With Fake Durian Mousse, I Don’t Know How to Distinguish It Stupidly recipe

19. Then, squeeze the durian nails from the bottom up.

With Fake Durian Mousse, I Don’t Know How to Distinguish It Stupidly recipe

20. Finally, insert a chocolate bar on the end of the durian cake for decoration

With Fake Durian Mousse, I Don’t Know How to Distinguish It Stupidly recipe

21. Very similar

With Fake Durian Mousse, I Don’t Know How to Distinguish It Stupidly recipe

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