Wolfberry Mash

by Miss_Rice

4.9 (1)
Favorite
2

Difficulty

Easy

Time

10m

Serving

2

Ingredients

Wolfberry Mash

1. Put a bowl of water and a piece of brown sugar in the pot.

2. When the water boils, put three spoons of glutinous rice.

3. After boiling, put a spoonful of goji berries and cook for one minute to turn off the heat.

4. The wolfberry mash is ready.

5. Chinese wolfberry mash.

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