Wonton in Omelette Bisque Soup
by Mint
Favorite
Difficulty
Normal
Time
10m
Serving
2
1. main ingreadient.
2. Beat the eggs and fry them until cooked, shovel them on the side of the pan. Put a little lard, green onion and ginger in the pot.
3. After the aroma comes out, let go of the water, add the ingredients, and boil the soup.
4. Keep boiling over high heat until the soup is thick and white.
5. Add the wrapped wontons, cook the wontons, add salt, monosodium glutamate, and white pepper.
6. After turning off the heat, pour a little sesame oil to enhance the flavor.
7. Wonton in omelette soup.
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