Wormwood Sweet Potato and Glutinous Rice Cake
1.
Prepare ingredients, mashed sweet potatoes need to be prepared in advance
2.
Mix the sugar with the right amount of water
3.
Put the wormwood powder, glutinous rice flour, and orange powder together, add syrup and mix into a slurry
4.
Take a saucer and apply some oil, pour the paste
5.
Steam on medium heat for about 10 minutes, turn off the heat
6.
Let cool
7.
Use chopsticks to pick about 35 grams of noodles and place them in the coconut paste pile
8.
Let the dough stick with the coconut paste and press flat and put an appropriate amount of sweet potato mash
9.
Collect the dough and make it into a ball shape
10.
Ready to eat