Wormwood Sweet Potato and Glutinous Rice Cake
by Fire plated red leaves
Favorite
Difficulty
Easy
Time
1h
Serving
2
Wormwood has a history of thousands of years of preventing and curing diseases. It has antibacterial, antiviral, sedative, anti-allergic, liver and choleretic effects, etc.; it is often eaten to enhance the body's resistance to diseases; wormwood can be made into N In many recipes, wormwood is used in desserts. It tastes bitter at first, and then a bit sweet and refreshing. The wormwood in the wormwood sweet potato glutinous rice cake is crumbs and powder. Accept the taste, so the dosage is small and the color is lighter. If you like, you can use more. "
