1. Selected autumn cream crab
2. Fatty female crab
3. Scrub clean
4. Scallion Ginger Pepper Fryer
5. Live crab fried golden
6. Spray soy sauce and add sugar
7. Put in Tsingtao beer
8. Add secret liquor
9. Bring to a boil
10. Crab juice
11. Stir fry
12. Ready to cook
13. Lay out
14. The color is delicious, let's start!
Tips:Note that the soup is dried.
