Yam and Taro Congee

Name: Yam and Taro Congee
Total time: 1 h
Yield: 3
Cuisine: Chinese
Ingredients: 1 piece Yam; 1 piece taro; 1 piece pumpkin; 1 tablespoon Meter; 1 tablespoon chopped green onion; A handful celery

by Laugh dessert

5.0 (1)

Favorite

1

Difficulty

Normal

Time

1h

Serving

3

Congee especially suitable for children, sweetened with pumpkin.

Ingredients

1 piece Yam
1 piece Taro
1 piece Pumpkin
1 tablespoon Meter
1 tablespoon Chopped Green Onion
A handful Celery

Yam and Taro Congee

1. Wash the rice and set aside

2. Cut the yam into pieces for later use, and cut the pumpkin and taro into pieces for later

3. Bring the rice to a boil, add taro, yam and pumpkin and cook until the rice is cooked

4. Add seasonings and celery

5. Sprinkle green onion

Tips:
You can add a proper amount of pepper to taste better.

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