1. Ingredients preparation
2. Put water in the pot, put the bones in a boil, take out and wash
3. Put the washed bones in the pot, pour the yam pills and coix seed
4. Add enough water at once
5. Then plug in the lid and select the meat button for three hours
6. After three hours, the soup is ready, add salt to taste
Tips:You can use fresh ones without dried yams, they taste just as good
