Yam Jujube Soup

Yam Jujube Soup

by Li Li Xiao Di Dimple

5.0 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

2

Its fragrant and sweet taste, easy to digest and absorb, red dates can replenish qi and blood, and yam can invigorate the spleen and stomach. It is a good tonic for the weak and sick. "

Ingredients

Yam Jujube Soup

1. Prepared materials.

Yam Jujube Soup recipe

2. Wash the red dates, remove the pits, steam them in a pot, and peel them.

Yam Jujube Soup recipe

3. The yam is washed, steamed in a pot, and peeled.

Yam Jujube Soup recipe

4. The cut yam and the peeled red dates are pureed in a blender.

Yam Jujube Soup recipe

5. Pour in an appropriate amount of honey.

Yam Jujube Soup recipe

6. Just serve it.

Yam Jujube Soup recipe

Tips:

Red dates: It is best for people with diabetes to eat less, because the sugar content is too high.

Comments

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