Yam Noodle Paste + Beef + Tomatoes🍅

Name: Yam Noodle Paste + Beef + Tomatoes🍅
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 1 piece tomato; 1 serving Yam Noodles; 1 serving beef soup; 1 tablespoon ketchup; 1 tablespoon chopped green onion; 1 small handful ginger

by Green filter heart

4.6 (1)

Favorite

1

Difficulty

Easy

Time

10m

Serving

2

Breakfast for elementary and middle school students, white-collar breakfast, lazy breakfast. "

Ingredients

1 piece Tomato
1 serving Yam Noodles
1 serving Beef Soup
1 tablespoon Ketchup
1 tablespoon Chopped Green Onion
1 small handful Ginger

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Yam Noodle Paste + Beef + Tomatoes🍅

1. Take out the ingredients prepared last night. The beef has been whole into a soup, and the tomatoes are freshly washed and cut.

2. Add water, ginger, and tomatoes to the pot and bring to a boil.

3. After the water is boiled, add beef broth and boil little by little.

4. After the noodles boil for a minute, turn off the heat and put the tomato sauce and green onion in the pot and stir.

5. If you have a strong taste, you can add salt and pepper. However, with less salt, less seasoning and less sodium, you will feel relaxed when you get used to it.