Yam Quinoa Rice Balls
by Aπ£ pretty momππ
Favorite
Difficulty
Normal
Time
10m
Serving
2
1. Prepare ingredients
2. The yam is cooked and pressed into a puree while hot. Quinoa cooked rice, mashed yam, grated cheese,
3. Sprinkle seaweed black sesame powder
4. Mix well with black sesame and avocado oil;
5. Wrap the rice balls with plastic wrap.
6. Adjust the oven to 200 degrees and bake for 5 minutes.
7. Brushed vegetable rice balls-isn't it simple
