Yellow Peach Crispy Bread

Yellow Peach Crispy Bread

by Sha Er Feifei (From Tencent.)

4.9 (1)
Favorite

Difficulty

Easy

Time

15m

Serving

3

This bread adds crispy grains, yellow peaches, it tastes full of milky flavor, soft crispy grains, sweet yellow peaches, delicious and beautiful, there are many benefits to eat more yellow peaches:
1. Yellow peach for nourishing yin and nourishing the kidney is a kind of fruit that is especially suitable for people with weak physique, because this fruit can nourish qi and blood, and nourish yin and nourish the kidney. For those patients with insufficient lung qi and loss of qi and blood, Has a very good therapeutic effect.
2. Shengjinzhike Huangtao is a kind of fruit with rich and sweet juice. Its juice contains a variety of trace elements. After people eat it, it can produce body fluid and relieve cough. For those who have dry mouth and lack of sleep, It has a good conditioning effect, and people feel refreshed after eating.
3. Activating blood and removing blood stasis yellow peach contains nutrients that can speed up the blood flow in the human body, and can play a good role in activating blood. It can treat some symptoms such as purple spots and blood stasis that people often appear because of poor qi and blood. Can play a very good role in eliminating.
4. Regulating menstruation and curing constipation. Yellow peach is a health-care fruit for women. This fruit can regulate qi and blood and at the same time alleviate the symptoms of stomach pain in women during menstruation. In addition, it is also effective in treating low back pain in women during menstruation. Furthermore, the yellow peach also stimulates the intestinal movement of the human body, which is also very effective in treating constipation.

Yellow Peach Crispy Bread

1. Prepare the ingredients

Yellow Peach Crispy Bread recipe

2. Put in the bread machine bucket first, egg milk, 25g salt and sugar (25g out of 55g sugar) and put them in the corners.

Yellow Peach Crispy Bread recipe

3. Put in high-gluten flour, milk powder, dig a hole in the middle, put in the yeast, cover, start the kneading program, 20 minutes

Yellow Peach Crispy Bread recipe

4. After kneading, add 10 grams of butter and restart the kneading process for 20 minutes (divide 10 g in 55 g of butter)

Yellow Peach Crispy Bread recipe

5. After kneading, take a piece, can pull out the film, start the fermentation process 1:20 minutes

Yellow Peach Crispy Bread recipe

6. At this moment, we will make crispy biscuits together, put on film gloves, soften the butter, add the remaining sugar and mix well by hand.

Yellow Peach Crispy Bread recipe

7. Add low flour

Yellow Peach Crispy Bread recipe

8. Knead it into small particles and crisps with your hands.

Yellow Peach Crispy Bread recipe

9. The dough is fermented to 2.5 to 3 times its original size

Yellow Peach Crispy Bread recipe

10. Take it out, squeeze it gently with your hands, vent, round and relax for 15 minutes

Yellow Peach Crispy Bread recipe

11. Roll it into a square, the same size as a baking pan, with a silicone pad underneath, or greased paper for anti-sticking,

Yellow Peach Crispy Bread recipe

12. Put a bowl of warm water into the bottom of the oven, and put it in the baking tray for 1 hour to ferment

Yellow Peach Crispy Bread recipe

13. It is 2.5 to 3 times the original size, take it out

Yellow Peach Crispy Bread recipe

14. Press the yellow peach gently and regularly, as shown in the figure

Yellow Peach Crispy Bread recipe

15. Brush the sides and noodles with milk

Yellow Peach Crispy Bread recipe

16. Sprinkle the crispy grains evenly, press lightly, let it stick together, so beautiful, now preheat the oven at 200 degrees for 3 minutes

Yellow Peach Crispy Bread recipe

17. Put it in the middle of the oven at 180 degrees and let it fire for 12 minutes!

Yellow Peach Crispy Bread recipe

Tips:

Every oven is different, the temperature is set by the oven, and the bread is colored!

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