Yellow Peach Jelly
by The most beautiful in the beginning ❤
Favorite
Difficulty
Easy
Time
2h
Serving
2
1. Prepare a canned yellow peach.
2. Cut into slices.
3. Put the yellow peaches in the pot and add a bowl of water.
4. Put a spoonful of sugar and add 10 grams of white jelly.
5. Bring to a boil on high heat, put it in a container, let it cool thoroughly, and freeze it in the refrigerator.
6. Finished picture.
7. Cut open to see the special Q bullet.
