1. Take out the bread bucket, the milk and Chuanxiu powder are ready
2. Rinse the bread bucket and spoon with boiling water to disinfect
3. Pour in pure milk and sugar
4. Add Chuanxiu mushroom powder and stir evenly with a spoon
5. Put it in the bread machine and start the yogurt fermentation process for 8 hours
6. The fermented yogurt, take it out to cool and put it in the refrigerator, the effect is more
7. Add some favorite jams or fruits when you drink, the taste is absolute
8. Just love this smell
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