1. Pour some milk to make a primer first.
2. Pour the yogurt fermentation strain.
3. Pour the remaining milk into the bread machine.
4. Choose Dongling Magic Fruit Fun Yogurt option.
5. After eight hours, it was basically very thick.
6. The blue ice sharply froze into ice flowers.
7. Put half a cup of ice flower in the cup, pour yogurt along the side, and then fill the ice flower.
