Yogurt Fruit Popsicles

Name: Yogurt Fruit Popsicles
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 2 cups Yogurt; 1/2 a cup milk; 1/2 Kiwi; a little raisin; 1 tablespoon condensed milk

by Eating monkey peaches,

4.7 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

This popsicle has no illustration, please forgive me. Tomorrow, have a milkshake with pictures. Stay tuned. ! "

Ingredients

2 cups Yogurt
1/2 a cup Milk
1/2 Kiwi
a little Raisin
1 tablespoon Condensed Milk

Yogurt Fruit Popsicles

1. Pour the yogurt into the juicer, add the milk, add the condensed milk and mix well

2. Cut the fruit into small pieces, you can choose your favorite fruit to add to the yogurt popsicle

3. Put the raisins in the mold, pour the mixed milk of yogurt and milk, and then add small pieces of fruit,

4. Fill the mold with mixed milk (yogurt+milk+condensed milk), add popsicle sticks, put it in the refrigerator, and eat it in a few hours. ~

Comments

Sign in to comment

Similar recipes

Yogurt Toast (you Can Eat Yogurt Toast) recipe

Yogurt Fruit Popsicles

Ingredients

Yogurt Fruit Popsicles

Comments

Similar recipes

Yogurt Toast (you Can Eat Yogurt Toast)

Yogurt and Fruit Gnocchi

Double Potato Yogurt Nut Mousse Baby Food Supplement Recipe

Pumpkin Yogurt Mousse Cake

Light Food, Warm Sweet Potato Parsnip Root Croutons Soup

Carrot Walnut Cake

Carrot Yogurt Buns

Corn Cheese Bacon Scones