1. Prepare the ingredients.
2. Beat the eggs into the pudding cup and mix well.
3. Add a spoonful of flour and continue to mix well.
4. Add a tablespoon of sugar, a tablespoon of milk, and a tablespoon of yogurt in and mix well.
5. Squeeze in a teaspoon of lemon juice and stir well.
6. Put it in the microwave on high heat for one minute.
7. Buckle the pudding cup back on the plate, and then gently remove the cup.
8. Just drizzle yogurt on the pudding on the plate, and add something to decorate. . Finally, it’s time to enjoy it happily, but refrigerate it before eating.
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