Yogurt Sago Sauce with Fruits
by He knows where the wind comes from
Favorite
Difficulty
Easy
Time
20m
Serving
2
1. After the water comes, pour the sago dew, boil it for 10 minutes, and boil it for 10 minutes. It’s OK.
2. Cut the fruit, put sago dew, you can put milk or yogurt, you can put sugar water if you like sugar water, the fruit can replace what you have at home, you can mix it.
3. The yogurt I put in is ice-cold and has a better taste. It is very cool to contact the single-number refrigerator for half an hour to eat.
