Youyi C Mixed Fruit Sago
by BIUBIU7241
Favorite
Difficulty
Easy
Time
30m
Serving
1
good to eat! health!
1. Boil the water, put the sago down after the water boils. When the sago is only white in the middle part, turn off the heat and simmer for about 10 minutes until it is completely transparent.
2. Cut the cantaloupe in half, then cut into strips or chunks. Strawberries can be cut into rose shape without leaves, but I failed. The strawberries I bought were too soft, so wash the blueberries clean.
3. After the sago is simmered, drain the water and let it cool and boil. After about two or three times, let the sago become bouncy and not stick together.
