Yuanxiao Tangyuan

Yuanxiao Tangyuan

1. Prepare the materials

2. Jiang Paibian

3. Add appropriate amount of water to the soup pot

4. Add ginger

5. Add flakes of sugar, cover and cook for 5 minutes

6. Add soup balls

7. Cook for about 5 minutes

Tips:

The glutinous rice balls are basically cooked when they float to the surface